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based on 1559 reviews
February 05, 2015
This place is just as good as Kokkari. We got the octopus, the goat stew, the branzino, and phyllo dough dessert.
The octopus had a nice texture and was...
March 14, 2015
Derp. I made reservations for a Friday night and got seated asap. This place has a lot of older bougie folks but that is expected since we in Palo Alto. The...
February 19, 2015
I love everything here except parking in Palo Alto.
The food is spectacular, the service is amazing. You feel like you are somewhere special when you eat...
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